Saturday, December 24, 2011

What's on your menu tomorrow?

What are your Christmas meal traditions?

We cooked a Turkey for American Thanksgiving this year so we don't feel like cooking a Turkey again so soon, plus it's just the 3 of us and it's just too much food!

This year we bought a small roast that is a special cut for Christmas - New York steak cut as roast. We thought we would try it out and do an English Christmas dinner with yorkshire pudding, some roasted veggies (zuchinni, parsnip and potatoes), I'm sure some mashed potatoes too. And for desert some bananas foster bread pudding. We had so much leftover cubed bread from fondue last night so bread pudding is the perfect thing to make! I found the recipe here.

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